We are a gastro food led pub the Chilterns, that specialises in using fresh local ingredients and we’re looking for a CHEF DE PARTIE to join our team.
The person we’re looking for will need relevant cooking experience in a food led pub or restaurant. They must also be flexible, able to work under pressure and keen to learn.
In return we will offer a good salary (depending on experience), an enjoyable working environment and NVQ training. The position offered could be live in or out
Please call Paul or Amie at The Sugar Loaf Inn on 01494 765579.
To find out more about us please feel free to visit our website
www.thesugarloafinn.com

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• Phone: 01494 765 579

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