http://reading.gumtree.com/cgi-bin/list_postings.pl?posting_cat=2726 en-GB Latest posting for Reading chefs / cooks / kitchen Sat, 19 Jul 2008 07:35:00 GMT 142 18 http://reading.gumtree.com http://reading.gumtree.com/images/logo.gif Chefs of all Grades required now from Commis to Exec Head Chef for quality hotels restaurants and Cruise Line vacancies. Quality packages for quality Chef s. Please email your current Cv for immediate response and please state Land or Sea based (your area of interest) Thank you http://reading.gumtree.com/reading/80/24684680.html Cug058 Our client a luxury 4 hotel and spa situated in the beautiful Berkshire countryside is seeking to appoint a Sous Chef. The successful candidate must be passionate about the food they produce and will be eager to develop their skills working with fresh locally sourced ingredients. They should have a minimum of 2 years fine dining experience preferably within a 2 or 3 rosette establishment together with proven leadership skills and an eagerness to embrace new ideas. All the chefs are expected to maintain the superb reputation of the restaurant and to assist in developing the whole dining experience to the next level. All applicants must be able to demonstrate a consistent work record and should be eligible to live and work in the UK http://reading.gumtree.com/reading/30/24392230.html Get A Career In Catering and Kitchen Opportunity As A Food Service Assistant Kitchen Food Preparer or Pasta Chef? Email brendonheartfield82 googlemail.com Are you looking for a job as a Salad Chef Demi chef Lead Chef Deli or Tapas Chef? We deal with many large firms nationwide and are looking for candidates to fill roles at every level and in every catering related roles. If you need help securing your next vacancy are looking to relocate and need help finding a job or if you are just thinking about trying a new role please email me. We look forward to hearing from you soon http://reading.gumtree.com/reading/83/26370883.html are-you-interested-in-150-dollars-right-now gt &gt at w.uk.la u m-i-o http://reading.gumtree.com/reading/96/26405796.html free-fresh-stinking-cash-150-dollars-immediately &gt &gt at w.uk.la u m-i-o http://reading.gumtree.com/reading/20/26402720.html Full time and part time kitchen staff required for an immediate start. Experience not neccessary but preferable. Full training given. http://reading.gumtree.com/reading/90/26394490.html Earn Some Extra Bucks With Free Offers In Reading w.01freelance.su.k0r.info http://reading.gumtree.com/reading/07/26383507.html Senior Sous Chef- Up to 25K Junior Sous Chef- Up to 19K Pastry Chef- Up to 16K Kitchen Porter 5.75 per hour Required for prestigious independent College in Pangbourne. We provide a wide range of quality fresh food for breakfast lunch hospitality service. The successful candidates will be enthusiastic suitably qualified passionate and enjoy being part of a team. 40 hours working week 5 days out 7. Due to the location of the college it is essential that you have your own transport. To apply please contact Alex on 07903 016460 or email your Cv to albanese76 btinternet.com http://reading.gumtree.com/reading/51/26382451.html Rs005 Our client a family owned 3 hotel situated within easy reach of Bracknell in Berkshire requires a Sous Chef to work as part of its imaginative kitchen brigade. The head chef and his team are constantly seeking out new menus and exciting new ways to display food and this is a fantastic opportunity to be part of a young dynamic team dedicated to using fresh ingredients to produce its signature dishes. The successful candidate will be enthusiastic with a passion for food. He she will preferably have a minimum of 2 years experience in a similar role in a 3 or 4 establishment and will be eager to develop his her skills working with fresh ingredients under the guidance of the Head Chef. All applicants will have strong communication and leadership skills and will also be able to demonstrate a consistent work record. Applicants must be eligible to live and work in the UK. Live in accommodation available Salary £20K 22K http://reading.gumtree.com/reading/40/24144640.html w.rightchef.co.uk Sous Chef urgently needed for this quintessentially English Country House Hotel with its open fireplace wooden beams and low ceilings situated near Bracknell in Berkshire. Set in beautiful surroundings with its fire in the winter and al fresco dining in the Summer this exciting opportunity offers a refreshing change of scenery for a Sous Chef needing to breathe new life into their career. You will be serving a modern and traditional menu to the restaurant and light bites to the bar. You will be part of a young imaginative brigade very much team oriented and where everyone works as a unit. The team is always seeking out new menus and exciting ways to display the food. Passionate about fresh ingredients with a flair for presenting dishes you will be hungry to learn and develop your career. Live-in accommodation included. http://reading.gumtree.com/reading/74/24104974.html An outstanding vacancy has arisen at this boutique Hotel in a rural village location outside Reading. With 22 individual decorated rooms and a Restaurant with Bar this makes it a very popular place to visit for both corporate and leisure guests as well as locals. Our client recently opened up this Hotel and have in a short period of time established their place in the market as a very popular establishment to eat and stay with. Serving excellent high quality food and wines in a relaxed contemporary atmosphere giving the guests a great experience makes this venue very busy. They are now looking for an enthusiastic and passionate Sous Chef with the possibility to take on their first Head Chef role in a few months. As Sous Chef you will be expected to support the Head Chef in smooth running of the kitchen Key responsibilities are preparing and cooking high quality food from the finest of fresh local produce be able to work all sections of this busy kitchen be expected to use your skills and ambition to really drive your career forward comply with standards of the Kitchen in keeping with the Company policies supervisor the brigade in Head Chefs absence Required skills -Basic Food Hygiene -City Guilds or Nvq (or equivalent Great Team player Excellent communication skills Positive attitude Benefits -Live in available Free Health Club membership -20 days holidays Bank Holidays -Great training and future career prospects -Salary £20-23K as Sous Chef will increase to a very competetive salary for Hc position If you are passionate about food and looking to join a company with high standards and great atmosphere apply today Only Candidates Eligible To Live And Work In The UK May Apply. You can also forward an up-to-date copy of your Cv to annica.eskelius bluearrow.co.uk or call us on 01189 589962. http://reading.gumtree.com/reading/10/26373510.html Salary £17550 Are you a fantastic Baker Chef? If so look no further Our client is seeking an experienced pastry bakery Chef to work in this Cafe Restaurant to serve traditional dishes and lighter snack. You will cover all aspects of bakery and also cover the Chef in his absence. Skills requirements able to work independently be familiar with H&S and food hygiene legalisations qualified Pastry Chef or Baker basic food hygiene City Guilds or Nvq (or equivalent) The successful candidate will be a great Team player have excellent communication skills have a positive attitude Excellent working hours 8am 4pm 5 out of 7 days. 30 Days holiday Salary £17550 Due to the location its preferably that you have your own transport. Eligibility You must be legally eligible to live and work in the UK Please forward an up-to-date copy of your Cv to annica.eskelius bluearrow.co.uk or call us on 01189 589962. Blue Arrow Catering is acting as an Employment Agency in relation to this vacancy. http://reading.gumtree.com/reading/13/26373613.html Kitchen Manager La Tasca Reading Salary To £24000 About us La Tasca Restaurants are the UK s leading Spanish restaurant group owning and operating 60 restaurants across the Country. We are renowned for our lively authentic Spanish atmosphere where our staff great service traditional tapas and informality all add up to the unique experience that is La Tasca We have an ambitious expansion plan and we are planning more exciting new openings over the next 12 months. What we want You will probably already be an experienced Kitchen Manager who is able to manage lead and develop a team of chefs in order to provide the required quality of food at a pace consistent with the environment whilst ensuring that Company policies procedures and standards are maintained. Operating in an open style with the ability to drive the business from within the kitchen you will be passionate and ambitious with commitment and drive. In return we will give you real autonomy together with a considerable earnings potential. Kitchen Manager Required Experience With at least 1 year s experience working as a chef Kitchen Manager you should also possess some supervisory or management experience. You must have an exemplary health and hygiene record and have a proven ability to work under pressure. Training and development Our groundbreaking Certificado de Administraci n management development programme will enable you to really develop your management skills and knowledge enhancing both your knowledge and your future. It will give you real experience in all aspects of restaurant management and access to the very best in off job training whilst rewarding you with a highly competitive package. Kitchen Manager Salary Benefits Competitive basic salary http://reading.gumtree.com/reading/40/18213240.html Required Experience With at least 1 year s experience working as a chef Kitchen Manager you should also possess some supervisory or management experience. You must have an exemplary health and hygiene record and have a proven ability to work under pressure. Competitive basic salary reviewed in May each Year Team Bonus Scheme Company sick pay Extensive Training and career progression opportunities Salary To £24000 Please email current upto date Cv http://reading.gumtree.com/reading/66/17478566.html Experienced Chefs and Kitchen Assistants required for a food driven pub in Hampshire. Full time Free accommodation unlimited broadband laundry facilities and food. Full holiday pay. Email your c.v to georgeandqueens hotmail.co.uk http://reading.gumtree.com/reading/14/23717514.html Experienced Chef Required to run kitchen for friendly food driven pub near Hook Hampshire £15k per annum 5.5 days per week. Immediate start. Free accommodation food and laundry facilities provided above the pub. E-mail georgeandqueens hotmail.co.uk or Tel 01252 613531 http://reading.gumtree.com/reading/32/24430532.html Strada is a group of Italian restaurants serving authentic high quality Italian food. Due to our continuing success we are currently looking to recruit Full Time Chefs for our restaurant in Henley on Thames. We are looking for skilled chefs (all levels) You will be required to cook a variety of freshly prepared Traditional Italian dishes ranging from Pizzas Pastas and Grills to an exacting standard. The ideal candidate should be team focused have a passion for food and work well within a team. We offer good rates of pay full training is given and there are opportunities to progress further within the company. We offer good rates of pay full training and there are opportunities to progress within the company. If you are passionate about Italian food care about good service and would like to join an exciting group please apply now. Please Note Only People Currently Living In The UK Need Apply w.strada.co.uk To Find Out More About This Position Please Contact Paolo On 07930493659 Or Sarah On 01491571497 http://reading.gumtree.com/reading/24/24952624.html Cug051 A Luxury 4 hotel located in Berkshire requires a Senior Chef de Partie to take on a leadership role within their kitchen brigade. Successful candidates should be able to demonstrate effective leadership abilities and should preferably have had previous experience in a similar role within a 3 or 4 establishment. The successful candidate must be flexible about areas of work which may include various types of catering such as private dining table d hote and lunchtime buffets. He she and will be passionate about the food they produce and will be eager to develop his her skills working with fresh locally sourced ingredients. He she will also be able to demonstrate a consistent work record and must be eligible to live and work in the UK. Salary £18K 19K per annum http://reading.gumtree.com/reading/44/20504844.html Dominic Durrant stole money from my safe and before fingerprinting could take place or the police could interview him he disappeared I f you have any information of his whereabouts please contact myself or the police on 0845 8505 505 Ref 3054896 08 People like this should not work in a cash enviroment Regards. Adrian Combrink. 01235 833229 http://reading.gumtree.com/reading/86/23188486.html We are currently recruiting Relief Chef de Parties around Reading who are able to commute to the Slough Windsor area on a daily basis. Our client is a 5 star hotel and they need up to 40 relief chefs to help cater for numerous events and functions being held at the hotel as well as catering for their 3 restaurants. Successful candidates must be available to work between 9th June and 25th June inclusive. Candidates must be flexible on they hours that they can work as the team will likely to be working around the clock in order to cater for everything on time. You should expect to work at least 50 hours a week during this assignment. The ideal candidates should have experience of catering for high volume banquets of a very high standard. During the events you will be catering for 1500 covers or more each day. At present accomodation is not available for this assignment and so candidates must be able to commute on a daily basis. However we are currently trying to get some accommodation arranged. To apply please forward us a detailed copy of your recent Cv quoting job reference Tw Slough on all correspondance. We value all applications however due to the volume of response we are currently receiving we are only able to contact candidates whose skills and experience closely match the requirements of our clients. In line with the requirements of the Asylum and Immigration Act 1996 all applicants must be eligible to live and work in the UK. As part of the recruitment process you will be asked to provide documented evidence of eligibility. http://reading.gumtree.com/reading/05/24169805.html Sous Chef (Reading) In Carluccios Caffes you will find an authentically Italian experience we offer freshly prepared high quality products at incredible value. Our service is friendly informal and efficient. We try to make our customer s experience special whether they come in for a quick espresso or for a four course meal. Our Sous Chefs need to have experience of leading a team in a busy food led environment and love cooking with fresh ingredients. Our food is authentic Italian and made to our brand specifications so as a manager you will be responsible for ensuring the quality and standards of our food as well as motivating leading and developing your team. In return we offer an in-depth training program lasting 4 weeks. It is based upon a hands on approach in order to gain experience of every aspect of running a high volume kitchen If you are enthusiastic and used to managing a busy kitchen then we want to hear from you. w.carluccios.com http://reading.gumtree.com/reading/80/23618580.html Chefs Required For Various Contracts Across UK And Ireland 9-12 Per Hour Pending On Experience And Job.Cvs And References Essential 5 Years Min. Work History A Must.Look Forward To Hearing From You http://reading.gumtree.com/reading/16/20504316.html Relief Chefs All Levels Available Immediately. Highly Professional At Excellent Rates.Can Travel Anywhere In 24 Hours. Feel Free To Call Any Time 07966 588365 Rob http://reading.gumtree.com/reading/68/20470968.html Chef de Partie £19000 Oxfordshire Buckinghamshire This 18th century mansion is located on 22 acres of beautiful gardens half way between Reading and Oxford. It features 20 luxury bedrooms two restaurants a fine dining and a brasserie style one (classical French and modern British cuisine) a bar and lounge as well as 5 function rooms. There are three kitchens serviced by 22 chefs. The ideal candidate for this Chef de Partie position would have a positive attitude to work be keen to learn and be responsible for his her section and work well as a part of a team. Accommodation is provided in single rooms nearby the hotel. Our client is looking for a Chef de Partie who has potential to run a section supervise and train junior chefs. If you are a Chef de Partie who is seeking a salary rise and work in a new working environment or if you are an experienced Demi Chef looking for a step up this role would suit you too. Candidates currently working in a pub as a 2nd Sous Chef and who are keen to take a step down and work in a kitchen where all is prepared from scratch to 2aa Rosette standard are more then welcome to send their Cvs. The basic salary for Chef de Partie at this hotel ranges between £18000 and £19000 and depends on experience. Contact West One Mariusz Bak Tel 020 7557 6006 Email mariusz w-one.co.uk http://reading.gumtree.com/reading/39/25331539.html specialise in restaurant openings and re-launches. expert in turning around a falling business into a dining experience. get a rosette today and call me to get your menu testing along with your description menu digital pictures recipes which include a complete re-organisation of the kitchen and mise en place all made from scratch check my chef profile on the new &quot Berkshire 2008 Food&Drink Guide&quot page 54 or check on theirs web page check my awards creations and resume by clicking on http rwarot.over-blog.com awarded gold medal in the cayman islands on the Britannia magazine which i keep preciously with me awarded silver plate followed by a rosette at the seafield arms hotel in cullen .Scotland. because there is a huge step between being nearly there and being ready sincerely Rody http://reading.gumtree.com/reading/23/18644323.html Rob004 Our clients a 5 luxury hotel with a spa and many other amenities are seeking to appoint a Senior Chef de Partie to take on a leadership role within their 32 strong kitchen brigade. The chefs work across the seven kitchens which serve eight outlets including a 3 rosette fine dining restaurant. Successful candidates should be able to demonstrate effective leadership abilities and should preferably have had previous experience in a similar role within a 3 or 4 establishment. The successful candidate must be flexible about areas of work which may include various types of catering such as private dining table d hote and lunchtime buffets. He she and will be passionate about the food they produce and will be eager to develop his her skills working with fresh locally sourced ingredients. He she will also be able to demonstrate a consistent work record and must be eligible to live and work in the UK Salary £18K 20K http://reading.gumtree.com/reading/65/26365065.html Rob003 Our clients a 5 luxury hotel with a spa and many other amenities are seeking to appoint a Demi Chef de Partie to specialise in Pastry to join their 32 strong kitchen brigade. The chefs work across the seven kitchens which serve eight outlets including a 3 rosette fine dining restaurant. The position would suit someone who is already experienced in pastry work at the same time allowing them to develop and extend their own skills. The successful candidate will have a flair for cooking and will be eager to develop his skills working with fresh ingredients under the guidance of the Head Chef. He she will have previous rosette experience preferably within a 4 or 5 hotel and will have the ability to maintain build and develop the role. A creative and energetic Chef the successful Candidate may in addition have Conference and Banqueting experience. All applicants must be eligible to live and work in the UK. Salary £16K 18K http://reading.gumtree.com/reading/44/26364844.html Proven track record great references lots of enthusiasm. Prefers Traditional British Cooking and also Modern European. Cv on request. http://reading.gumtree.com/reading/57/21874257.html Are you looking for a career as a chef? As a chef at one of Marlows newest restaurants you will have a big impact on the success of the kitchen and have the opportunity to earn between £8 10 per hour. You will recieve all the training you need and be encouraged to develop your skills and further your career into kitchen management. Responsibilities will include managing and running your own kitchen section during busy shifts and meeting high expectations for our guests. We are UKs leading hospitality company which offers lots of opportunities for your progression. we offer competitive rates of pay share scheme options privilege discount cards which offer 25 off at Beefeater Costa Coffee and Premier Inn. All applicants must be eligable to live and work in the UK. We are looking to employ motivated people who are looking to be a chef or train as a chef. To apply contact the General mananger on 07942322640 or reply to the email address. Andrew. General Manager. http://reading.gumtree.com/reading/58/25081658.html chefs wanted for positions throughout out the home counties for michelin starred establishments sous to commis chefs e-mail for full job descriptions http://reading.gumtree.com/reading/48/18339548.html Sous Chef Reading A Sous Chef required for an award-winning country pub located in beautiful countryside on the outskirts of Reading Berkshire. Salary negotiable. Live in or out http://reading.gumtree.com/reading/08/13636008.html Our client a well established nursery in Reading require a cook to start immediately. You will need experience within a similar role and also a food and hygiene certificate. As an agency we provide excellent rates of pay ongoing support and training. If you are interested please send your Cv through to Elle at enorth bbt.co.uk or call 0118 903 5840. http://reading.gumtree.com/reading/97/25375797.html Our client at this Coffee shop Restaurant in Reading that prides itself on Traditional Fresh food including Homemade cakes pastries and Biscuits is seeking an experienced Cook Assistant manager to start as soon as possible. Career Progression to catering Manager is possible Our client has asked for good organisational skills along with good communication. Experience You could be a commis chef or cook that loves baking and cooking with Traditional Menus Good all round skills are required but as with all jobs a love of food and knowledge of basic hygiene and Customer service skills are necessary. Salary Benefits £16000 The unit is open mid March to end of October and again during the Christmas period. Lecture lunches and meetings held during October and November. Hours are 8.30 6.00 (ish) and the opening days are Wednesday Sunday and include Bank holidays as applicable. Employer Overview Great opportunity to join a national company with offering great training and employment packages. Real development. All candidates will need to be currently living in the UK and In line with the requirements of the Asylum and Immigration Act of 1996 all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process Blue Arrow Catering is acting as an Employment Agency in relation to this vacancy. http://reading.gumtree.com/reading/66/25377266.html &lt img src &quot http w.rhubarbrecruitment.com Images Gum1.gif&quot &gt Sous Chef Restaurant with Rooms Multi Rosette Berkshire c £26000 We are looking for a Sous Chef for a Modern European Fine dining Restaurant with Rooms. The Restaurant has won numerous local and national awards and is passionate about offering an excellent locally sourced menu with the highest of service standards. We are looking for a chef that has experience as Sous Chef in a modern fine dining kitchen of multi rosette standard. The role will be to support the Head Chef in all aspects of Kitchen Management and to run the kitchen on Chefs Days off. Experience in these areas is necessary. Accommodation included if required. Salary is to £26000 Ref 423 Important Please Do Not apply if you do not currently hold UK work permissions Call Rhubarb Chef Recruitment on 0117 972 8117 Email matt rhubarbrecruitment.com Visit our Website for other jobs w.rhubarbrecruitment.com &lt img src &quot http w.rhubarbrecruitment.com Images Gum2.gif&quot &gt To search our Chef Jobs in Bristol and throughout the uk visit http w.rhubarbrecruitment.com chef-jobs-bristol.asp http://reading.gumtree.com/reading/73/23191773.html My client is looking for a second chef to join a small kitchen team which in a short period of time has earned fantastic reputation in the area. Newly refurbished just a year ago this gastro pub is located in a beautiful countryside of New Forest yet just 10 minutes away from Southampton (Romsey area The requirements for this role are Ability and willingness to assist Head Chef organising all aspects of the kitchen i.e. ordering stock control staff training Previous experience working in a quality establishment and working with fresh produce is a must. Ability to multi-task and cope with high volume of business Team player Creative flair and keen eye for detail Discipline in terms of time keeping and adhering to legal food and hygiene requirements. Live-in or live-out. Remuneration 15 18K (depending on experience and accommodation arrangements) To learn more about the position and the company please reply forwarding your Cv in the first instance vita caterec.co.uk CateRec is a recruitment consultancy specialising in finding chef and management positions in South East of England. For information on any other vacancies please call 01273 725 738 http://reading.gumtree.com/reading/74/24612474.html Document House are looking for a chef with enthusiasm and drive to move the business forward in this friendly town centre bar and restaurant. The role would suit an excellent all rounder who can work on his her own initiative must have excellent attention to detail and interpersonal skills and be passionate about great food and service. Role will also include covering for the Head Chef. Good rates of pay including tips. Send current Cv to Document House 7-9 Wharf Street Newbury Berkshire Rg14 5an or phone 01635 582000 for more information. http://reading.gumtree.com/reading/84/23068484.html Chefs of all Grades required now from Commis to Exec Head Chef for quality hotels restaurants and Cruise Line vacancies. Quality packages for quality Chef s. Please email your current Cv for immediate response and please state Land or Sea based (your area of interest) Thanks http://reading.gumtree.com/reading/29/23330729.html Pastry Demi Cdp £16000 per year Amazing Opportunity Working straight shifts 5 days per week we are offering you the chance to join our friendly team. If you have any pastry experience and feel that you would like to speak to us please get in touch. Our 4 Star Delux Hotel located two minutes walk from the main gates of Windsor Castle with unrivalled views of the Changing of the Guard procession. 10 miles from London Heathrow easy access from London Paddington or Waterloo. Please send your Cv or details by applying to this advert and we will arrange a Trial Day for you as soon as possible. You can call us on 07989 57 2005 to find out more about the position. Thank you http://reading.gumtree.com/reading/64/24612864.html Kitchen washers required for an Indian restaurant in Reading town centre. Excellent hourly rate. Call on 07786914120 to discuss. http://reading.gumtree.com/reading/38/25650738.html Rs004 Our client a family owned 3 hotel which offers a fine brand of personal attention requires a Chef de Partie to work as part of its imaginative kitchen brigade. The head chef and his team are constantly seeking out new menus and exciting new ways to display food and this is a fantastic opportunity to be part of a young dynamic team dedicated to using fresh ingredients to produce its signature dishes. The successful candidate will have a minimum of 2 years previous experience in a similar role He She will be flexible about their areas of work and will be passionate about the food they produce. Demonstrating an eagerness to develop his her skills working with fresh locally sourced ingredients under the guidance of the Senior Chef he she will also be able to show a consistent work record and will be eligible to live and work in the UK. Live in accommodation available. Salary £17K 19K http://reading.gumtree.com/reading/78/24144378.html We are currently recruiting reliable competent Cdps and Sous Chefs on a temporary basis to a variety of clients in Berkshire. Our clients range from Hotels and Conference Venues to Gastro Pubs and Event Caterers. In return we offer competitive rates of pay and long hours. Due to the location of our clients it would be beneficial to drive. Are you interested in coming to work for us Are you available immediately Please apply now http://reading.gumtree.com/reading/13/24647813.html Due to an increase in business we are urgently seeking experienced Relief Chefs for temporary assignments around the country. All levels of experience welcome but applicants must hold a valid food hygience certificate have their own whites and knives and be prepared to travel at short notice. Accommodation can be provided free of charge. To apply for any of our relief chef positions or for further information please send your current Cv to taniawhite towngate-personnel.co.uk quoting reference Tw Gen on correspondence. http://reading.gumtree.com/reading/79/22496879.html Chefs of all Grades required now from Commis to Exec Head Chef for quality hotels restaurants and Cruise Line vacancies. Quality packages for quality Chef s. Please email your current Cv for immediate response and please state Land or Sea based (your area of interest) Thank you http://reading.gumtree.com/reading/71/25468871.html Recruiting Commis Chef now for country gastro pub superb level of food service and a great opportunity for the right person to grow with this expanding gastro pub company. Salary circa £14K per annum plus share of tips accommodation available at a small charge. Please email current Cv with contact details. Thank you. http://reading.gumtree.com/reading/52/24957352.html A fantastic opportunity has arisen for a committed and enthusiastic Chef De Partie to join the brigade at a Conference centre in the Hampshire countryside. Part of a renowned chain of conference centres and wedding venues. You will be provided with uniform which will be laundered but should have your own knives. The client also runs a reward scheme dedicated to recognising the rising stars within its customer focused environment The ideal candidate should have -working as a Chef De Partie today or strong Commis -experience working with fresh ingredients in a creative original manner be passionate about high quality food and enthusiastic for developing the best produce be willing to learn and develop yourself and have a keen eye for new ideas and being creative. You Must Be Legally Eligible To Work And Live In The UK BlueArrowCatering is a leading recruiter for the Catering and Hospitality Industry. We are always looking for good candidates to register with us for a variety of roles. If this role does not fully match your needs please visit our website w.bluearrowcatering.co.uk for more opportunities. You can also forward an up-to-date copy of your Cv to annica.eskelius bluearrow.co.uk or call us on 01189 589962. Blue Arrow Catering is acting as an Employment Agency in relation to this vacancy. http://reading.gumtree.com/reading/87/25482387.html Are you a fantastic Chef Cook? Are you looking for extra work at weekends? If so look no further We are looking for an enthusiastic Chef Cook to work in this busy Cafe Restaurant to serve traditional dishes and lighter snack. You dont have to necessary be a qualified chef but you need to be able to work independently and be familiar with H&S and food hygiene. Great working hours 8am 4pm. This could be extended for the right candidate to Fri-Sun. Excellent rate of pay and benefits with huge discounts in this store. Due to the location its preferably that you have your own transport. Eligibility You must be legally eligible to live and work in the UK BlueArrowCatering is a leading recruiter for the Catering and Hospitality Industry. We are always looking for good candidates to register with us for a variety of roles including Chefs Catering Managers Catering Assistants Housekeepers Hotel Receptionists and Waiting Staff. If this role does not fully match your needs please visit our website w.bluearrowcatering.co.uk for more opportunities. You can also forward an up-to-date copy of your Cv to annica.eskelius bluearrow.co.uk or call us on 01189 589962. Blue Arrow Catering is acting as an Employment Agency in relation to this vacancy. http://reading.gumtree.com/reading/45/25481845.html Busy food led Jd Wetherspoon pub situated airside (after security) at Heathrow Airport is looking for a full-time experienced Kitchen Manager. We operate at a unique exciting venue airside at the worlds busiest International Airport and we work various shifts between 4am 11pm so flexibility is key. You will need at least 12 months experience in a busy catering environment at a Supervisory Management level and have an understanding and experience of Coshh Haccp Food Hygiene Health Safety legislation Risk Assessments etc. The successful applicant will be focused on building a successful team and developing one or more Kitchen Supervisors to deputise in their absence. He She will be responsible for completing daily weekly paperwork and checklists and ensuring that all legislation and Baa Jd Wetherspoon policies are adhered to at all times as well as training new and existing staff and ensuring they work to the same high standard at all times. You will need to be flexible in your hours but will be rewarded with Hourly rate from £7.15 during initial training before moving to higher salary Generous monthly performance related Bonus (up to 17 of your monthly salary) which can easily equate to an hourly rate well in excess of £8.30 Free meals on your breaks 2 consecutive days off per week and at least 11 hours off between shifts Over 4 weeks paid holiday per year Excellent benefits Various sales incentives Continued development and training Discount at various establishments and shops in the airport as well as at All Wetherspoon pubs nationwide and you will Never be required to work &quot split-shifts&quot Upon successful training you will move on to a salaried position circa £23K plus bonus with additional benefits. Full-time is approximately 48 hours per 5 day week (shifts no longer than 10 hours) to include equal share of weekends. Due to the shifts that we operate it is essential that applicants leave within 30-45 minutes from Heathrow Airport. Car-parking can be arranged. http://reading.gumtree.com/reading/72/20404872.html Chef de partie wanted for this well known 2 rosettes establishment in Berkshire. Position available immediately to work within a brigade of 11 chefs. Live in included. Bonus paid after one year. http://reading.gumtree.com/reading/89/25503989.html Commis Chef required for this seafood restaurant gastro pub Experience in similar establishments a plus but not essential. Would suit college leaver. Needs to be dynamic motivated. Internal promotion available for good applicants. http://reading.gumtree.com/reading/60/25506360.html Chef de partie required for this seafood restaurant Gastro pub. Experience in similar establishments required Needs to be dynamic motivated. Internal promotion available for good applicants. Live in provided. Located for good access to London or the West country. http://reading.gumtree.com/reading/12/25502712.html We have available a position for Kitchen Porter. Pay is £11.350 per annum and is a Live-In Position and meals. Work 5 out of 7 Days. Please contact Head Chef Omar on 01628 826 622 or send your Cv to sthebirdinhand aol.com Looking forward to hear from all Candidates. http://reading.gumtree.com/reading/57/25504457.html We are looking to recruit a passionate Commis Chef Chef de Partie for a highly regarded villiage pub resturant in Maidenhead. The menu is very traditionally English with a variety of dishes including Hare Venison Pork Belly and Duck. Awarded Bib Gourmand by Michelin at the beginning of this year This establishment is headed for great things to be part of its success please contact Neil Holmes or Camilla Beard on 01494 436000. http://reading.gumtree.com/reading/65/25523065.html Urgently required 2nd Chef for well known country club in West Sussex countryside. The club is a very popular destination for members and outside events alike and the summer season is especially busy. The kitchen requires a Cdp to help out during this peak period. You will be hard working flexible and have high standard you will need to be able to drive and be organized. The role would suit someone looking for an extended summer job as the contract will be for up to four months and someone who has experience of working in a kitchen the role will also pay up to £11.00 per hour for the right person. If you are interested in the role and would like to find out more then please ring Dominic on 01444 255146 or email your C.V. to dominic.smith hospitalitycontractsltd.co.uk http://reading.gumtree.com/reading/34/25517234.html Vegetarian Chef required for well known restaurant in West Sussex The restaurant has been established for many years and is looking for a new chef to help move the business on new and exciting areas. The restaurant is always looking for new and exciting areas to get its message put and in new ways to change and develop the food offer. You will be a chef with vegetarian experience that you would like to develop You will be a leader and be prepared to face new and exciting challenges. You will have experience in managing a kitchen in all ways and be aware of the financial side as much as the food side. But you must be passionate about what you do. The role is offering a salary of £30000 for the right person and other bonuses might be available. If you are interested in the role and would like to find out some more then ring Dominic on 01444 255146 or email your C.V. to dominic.smith hospitalitycontractsltd.co.uk http://reading.gumtree.com/reading/85/25510385.html Are you working long hours and too busy to cook? I can come to your house and cook your meals for you during the daytime only in Reading. I can cook south Indian north Indian (both Veg. and Non-veg meals) Chinese and some English food http://reading.gumtree.com/reading/21/25603121.html Ref Rh 147 Perm Yes Job Title Commis chef Salary £12000 Location Slough Windsor Area Berkshire Job Description 4 Star Hotel. 1 restaurant 1 bar caf and Grill restaurant which seat up to a total of 90 covers. Conference and Banqueting for up to 300 covers. There is a brigade of 15 chefs. The Hotel is part of a great Group which currently has 6 hotels in various areas of the country. This is a live out position but it is close to Slough city centre and Windsor Castle and city centre. 24 days holiday as well as hotel group discounts. This would be a great position for an established commis chef or enthusiastic person looking to start their chef s career. http://reading.gumtree.com/reading/36/25636336.html Ref Rh 145 Perm Yes Job Title Junior Sous Chef Salary £20500 Location Slough Windsor Area Berkshire Job Description 4 Star Hotel. 1 restaurant 1 bar caf and Grill restaurant which seat up to a total of 90 covers. Conference and Banqueting for up to 300 covers. There is a brigade of 15 chefs. The Hotel is part of a great Group which currently has 6 hotels in various areas of the country. This is a live out position but it is close to Slough city centre and Windsor Castle and city centre. 24 days holiday as well as hotel group discounts. This would be a great position for an established Junior Sous chef or a strong Chef de partie either a corporate or private background looking for the next stage. http://reading.gumtree.com/reading/24/25636224.html Ref Rh 146 Perm Yes Job Title Chef de partie Salary £16700 Location Slough Windsor Area Windsor Job Description 4 Star Hotel 1 Rosette. 1 restaurant 1 bar caf and Grill restaurant which seat up to a total of 90 covers. Conference and Banqueting for up to 300 covers. There is a brigade of 15 chefs. This is a live out position but close to Slough city centre and Windsor city centre and Castle. 24 days holiday as well as hotel group discounts. This would be a great position for an established Chef de partie or strong Commis chef either a corporate or private background looking for the next stage in their career. http://reading.gumtree.com/reading/87/25635987.html Needed Monday Friday daytime Free bus Good rates of pay http://reading.gumtree.com/reading/98/26351598.html Fantastic opportunity for young enthusiastic commis chef to work in high end conference centre producing 2 rosette standard food. The centre is set within 2 acres of landscaped gardens and is the destination for many blue chip companies board meetings. The kitchen team aim to produce 2 rosette standard food the head chef has received three rosettes in previous jobs. Serving up to 100 people per day the kitchen is the perfect environment for someone to develop their training and learning to the highest level. You will be passionate about food and have already shown the skills required in a kitchen. It would be preferred if you had rosette experience but this is not essential. You must have a willingness to learn and be prepare to be molded by the chefs but also have ideas and suggestions to help improve the food offer. I return the role offers free live in accommodation and a competitive salary of £13k per year. It is a seven day operation but you are likely to get Christmas and New Year off. The head chef wants to train his team and the environment is very pleasant and constructive for you to get the most from your career. If you are interested please ring Dominic on 01444 255 146 or email your details to dominic.smith hospitalitycontractsltd.co.uk http://reading.gumtree.com/reading/31/25656531.html Ref Rh 141 Job Title Chef de partie Salary £17800 Location Reading Job Description 4 Star deluxe Hotel 2 Rosette. 201 bedrooms. 2 restaurants Conference and Banqueting for up 70 covers. There is a brigade of 12 chefs. The Hotel is part of a great Group which has many other high quality hotels around the country. Live in is available within easy access to the hotel. 28 days holiday as well as hotel group discounts. This would be a great position for an established chef de partie with similar experience looking to work for a high quality establishment. http://reading.gumtree.com/reading/18/26350418.html The Crazy Bear Group Is About To Open Its New Stunning Boutique Hotel In Beaconsfield Buckinghamshire. This is an exciting opportunity to get involved with one of the most luxurious and up and coming Boutique Hotel Groups within the UK. Offering guests a high level of service in opulent surroundings Crazy Bear Beaconsfield will house 10 individually designed bedrooms 2 fine dining restaurants private dining rooms and bar areas furnished to the highest specifications with bespoke furniture from around the world. As with previous Crazy Bear sites the emphasis will be on quality Thai and British cuisine. The British Restaurant will be headed by a talented culinary star that has previous experience working with top chefs. Menus will be seasonal and where possible all produce and ingredients will be sourced from the Crazy Bear Farm and Farm shop located at the Oxford site. Authentic Thai cuisine will be offered in the second restaurant by chefs trained in Bangkok Thailand. All this housed within a grade 2 listed building Crazy Bear Beaconsfield will be the place to visit for miles around. With 28 million pounds spent over a 3 year refurbishment programme Crazy Bear Beaconsfield is sure to be one of the most talked about openings of the year. Chef de partie candidates will be passionate about fresh quality produce and have a hands-on can-do attitude to their work. w.crazybeargroup.co.uk Salary £17000 Apply Martha 020 7462 1290 martha saltrecruitment.com http://reading.gumtree.com/reading/92/26348192.html The Crazy Bear Group Is About To Open Its New Stunning Boutique Hotel In Beaconsfield Buckinghamshire. This is an exciting opportunity to get involved with one of the most luxurious and up and coming Boutique Hotel Groups within the UK. Offering guests a high level of service in opulent surroundings Crazy Bear Beaconsfield will house 10 individually designed bedrooms 2 fine dining restaurants private dining rooms and bar areas furnished to the highest specifications with bespoke furniture from around the world. As with previous Crazy Bear sites the emphasis will be on quality Thai and British cuisine. The British Restaurant will be headed by a talented culinary star that has previous experience working with top chefs. Menus will be seasonal and where possible all produce and ingredients will be sourced from the Crazy Bear Farm and Farm shop located at the Oxford site. Authentic Thai cuisine will be offered in the second restaurant by chefs trained in Bangkok Thailand. All this housed within a grade 2 listed building Crazy Bear Beaconsfield will be the place to visit for miles around. With 28 million pounds spent over a 3 year refurbishment programme Crazy Bear Beaconsfield is sure to be one of the most talked about openings of the year. Chef de partie candidates will be passionate about fresh quality produce and have a hands-on can-do attitude to their work. w.crazybeargroup.co.uk Salary £17000 Apply Martha 020 7462 1290 martha saltrecruitment.com http://reading.gumtree.com/reading/91/26348191.html The Crazy Bear Group Is About To Open Its New Stunning Boutique Hotel In Beaconsfield Buckinghamshire. This is an exciting opportunity to get involved with one of the most luxurious and up and coming Boutique Hotel Groups within the UK. Offering guests a high level of service in opulent surroundings Crazy Bear Beaconsfield will house 10 individually designed bedrooms 2 fine dining restaurants private dining rooms and bar areas furnished to the highest specifications with bespoke furniture from around the world. As with previous Crazy Bear sites the emphasis will be on quality Thai and British cuisine. The British Restaurant will be headed by a talented culinary star that has previous experience working with top chefs. Menus will be seasonal and where possible all produce and ingredients will be sourced from the Crazy Bear Farm and Farm shop located at the Oxford site. Authentic Thai cuisine will be offered in the second restaurant by chefs trained in Bangkok Thailand. All this housed within a grade 2 listed building Crazy Bear Beaconsfield will be the place to visit for miles around. With 28 million pounds spent over a 3 year refurbishment programme Crazy Bear Beaconsfield is sure to be one of the most talked about openings of the year. w.crazybeargroup.co.uk Salary £14000 Apply Martha 020 7462 1290 martha saltrecruitment.com http://reading.gumtree.com/reading/17/26348017.html Head Chef required for country inn in Surrey. Previous experince as a Head Chef a must. Live in accommodation and immediate start along with a salary of £18000 per annum plus bonus and tips is offered to the right candidate. Please email your Cv to Paula at The Employment Shop at theep tiscali.co.uk All applicants must be in the UK and available for a face to face interview and immediate start. http://reading.gumtree.com/reading/97/25722597.html The Crazy Bear Group Is About To Open Its New Stunning Boutique Hotel In Beaconsfield Buckinghamshire. This is an exciting opportunity to get involved with one of the most luxurious and up and coming Boutique Hotel Groups within the UK. Offering guests a high level of service in opulent surroundings Crazy Bear Beaconsfield will house 10 individually designed bedrooms 2 fine dining restaurants private dining rooms and bar areas furnished to the highest specifications with bespoke furniture from around the world. As with previous Crazy Bear sites the emphasis will be on quality Thai and British cuisine. The British Restaurant will be headed by a talented culinary star that has previous experience working with top chefs. Menus will be seasonal and where possible all produce and ingredients will be sourced from the Crazy Bear Farm and Farm shop located at the Oxford site. Authentic Thai cuisine will be offered in the second restaurant by chefs trained in Bangkok Thailand. All this housed within a grade 2 listed building Crazy Bear Beaconsfield will be the place to visit for miles around. With 28 million pounds spent over a 3 year refurbishment programme Crazy Bear Beaconsfield is sure to be one of the most talked about openings of the year. Sous Chef Candidates must have at least 2 years similar experience working within fast-paced reputable venues. Sous Chef Applicants can expect a salary of £25000 and be part of a strong kitchen brigade. w.crazybeargroup.co.uk Apply Martha 020 7462 1290 martha saltrecruitment.com http://reading.gumtree.com/reading/62/26347062.html The Crazy Bear Group Is About To Open Its New Stunning Boutique Hotel In Beaconsfield Buckinghamshire. This is an exciting opportunity to get involved with one of the most luxurious and up and coming Boutique Hotel Groups within the UK. Offering guests a high level of service in opulent surroundings Crazy Bear Beaconsfield will house 10 individually designed bedrooms 2 fine dining restaurants private dining rooms and bar areas furnished to the highest specifications with bespoke furniture from around the world. As with previous Crazy Bear sites the emphasis will be on quality Thai and British cuisine. The British Restaurant will be headed by a talented culinary star that has previous experience working with top chefs. Menus will be seasonal and where possible all produce and ingredients will be sourced from the Crazy Bear Farm and Farm shop located at the Oxford site. Authentic Thai cuisine will be offered in the second restaurant by chefs trained in Bangkok Thailand. All this housed within a grade 2 listed building Crazy Bear Beaconsfield will be the place to visit for miles around. With 28 million pounds spent over a 3 year refurbishment programme Crazy Bear Beaconsfield is sure to be one of the most talked about openings of the year. Chef De Partie Applicants must have at least 2 years experience within a similar position working within fast-paced high turnover venues. Chef De Partie Candidates can expect a salary of £18000 and be part of a strong kitchen brigade. w.crazybeargroup.co.uk Apply Martha 020 7462 1290 martha saltrecruitment.com http://reading.gumtree.com/reading/65/26346965.html The Crazy Bear Group Is About To Open Its New Stunning Boutique Hotel In Beaconsfield Buckinghamshire. This is an exciting opportunity to get involved with one of the most luxurious and up and coming Boutique Hotel Groups within the UK. Offering guests a high level of service in opulent surroundings Crazy Bear Beaconsfield will house 10 individually designed bedrooms 2 fine dining restaurants private dining rooms and bar areas furnished to the highest specifications with bespoke furniture from around the world. As with previous Crazy Bear sites the emphasis will be on quality Thai and British cuisine. The British Restaurant will be headed by a talented culinary star that has previous experience working with top chefs. Menus will be seasonal and where possible all produce and ingredients will be sourced from the Crazy Bear Farm and Farm shop located at the Oxford site. Authentic Thai cuisine will be offered in the second restaurant by chefs trained in Bangkok Thailand. All this housed within a grade 2 listed building Crazy Bear Beaconsfield will be the place to visit for miles around. With 28 million pounds spent over a 3 year refurbishment programme Crazy Bear Beaconsfield is sure to be one of the most talked about openings of the year. w.crazybeargroup.co.uk Salary £14000 Apply Martha 020 7462 1290 martha saltrecruitment.com http://reading.gumtree.com/reading/07/26346807.html 14th Century Style Country Inn with 15 letting rooms looking for dedicated commis Chef to join our team. We have a 70 cover restaurant and 60 seat bar area our cuisine is English europeon. We are popular for both weddings and functions as well as a busy day to service Live in working 5 days out of 7 mainly split shifts starting salary £12 250 per annum http://reading.gumtree.com/reading/66/26346766.html You will be working as part of a mobile team of people covering for sickness holiday vacancies on a casual basis at various locations in the area. Pay rates dependent on experience. Hours can be varied to fit around other commitments generally Monday to Friday with weekend work optional at enhanced rates of pay. Own transport essential travel expenses paid. Candidates must have relevant qualifications and experience. As a relief chef you will have responsibility for the efficient running of all sections of the kitchen while ensuring a safe hygienic environment. You will prepare a range of high quality fresh food daily for the staff restaurants of our valued clients. The ideal candidate must have good communication organisational skills. All applicants invited to interview will be asked to produce documents that prove their right to work in the UK and will undergo a Crb check http://reading.gumtree.com/reading/57/26346757.html The Crazy Bear Group Is About To Open Its New Stunning Boutique Hotel In Beaconsfield Buckinghamshire. This is an exciting opportunity to get involved with one of the most luxurious and up and coming Boutique Hotel Groups within the UK. Offering guests a high level of service in opulent surroundings Crazy Bear Beaconsfield will house 10 individually designed bedrooms 2 fine dining restaurants private dining rooms and bar areas furnished to the highest specifications with bespoke furniture from around the world. As with previous Crazy Bear sites the emphasis will be on quality Thai and British cuisine. The British Restaurant will be headed by a talented culinary star that has previous experience working with top chefs. Menus will be seasonal and where possible all produce and ingredients will be sourced from the Crazy Bear Farm and Farm shop located at the Oxford site. Authentic Thai cuisine will be offered in the second restaurant by chefs trained in Bangkok Thailand. All this housed within a grade 2 listed building Crazy Bear Beaconsfield will be the place to visit for miles around. With 28 million pounds spent over a 3 year refurbishment programme Crazy Bear Beaconsfield is sure to be one of the most talked about openings of the year. Night Chef Candidates can expect a salary of £18000 and be part of a strong kitchen brigade. w.crazybeargroup.co.uk Apply Martha 020 7462 1290 martha saltrecruitment.com http://reading.gumtree.com/reading/68/26346668.html Come to Bristol for the Summer and youll want to stay forever Berkeley Scott is the UKs leading recruitment company in the Hospitality and Catering sector. We have jobs in and around Bristol a vibrant city in the South West of England. We have jobs in local hotels restaurants and bars. And some of the finest English country house hotels. There are many hostels in Bristol that are inexpensive for accommodation. To register with Berkeley Scott you must live in the UK and provide proof of eligibility to work in the UK. Hours are flexible. Pay is from £8 per hour. Please Send Me Your Cv Today to alex.duncan berkeley-scott.co.uk Tel 0117 9102240 Berkeley Scott acts as an employment business. http://reading.gumtree.com/reading/23/25771523.html We are looking for full and part time kitchen porters to work in a busy restaurant and hotel opening on 4 th August in Marlow High Street. We offer full training and career progression for the right applicants. There is no live in available for this position but we offer salaries above minimum wage. Apply to The General Manager on the email address below or call mon-fri on 07942322640. Regards Andrew http://reading.gumtree.com/reading/74/25836274.html The Elephant at Pangbourne is currently recruiting for a sous chef to join our small team. Previous expeirence to a similar level in a 1 rosette restaurant essential. Due to promotion this position has a fast track to head chef with the right candidate taking on the head chef role within 6 months. This position gives the right candidate the perfect opportunity to take on their first Head chef role. Good salary gym membership and accommodation if required http://reading.gumtree.com/reading/07/26339107.html working in a cafe in wokingham covering all duties.10- 20 hrs per week monday to friday morning early afternoon hours only (flexible some experience necessary.temporary possibly permanent. suitable for someone living in wokingham. please phone after 2pm. 07816145986 http://reading.gumtree.com/reading/09/21793409.html Chefs required for traditional country food pub in Yateley Hampshire. Vintage Inns is a collection of around 100 of the best traditional country pubs across the UK. Our pubs can be found in some of the most beautiful locations the British countryside has to offer and have become national treasures of individuality history and hospitality. Vintage Inns have a focus on delivering fresh food at high volumes with offerings ranging from pub classics to modern European dishes served to our guests by our professional and welcoming teams. We are looking for a chef who possesses the ability to consistently produce quality dishes in a high volume business. You will be able to work well under pressure and have passion for the industry and its people. In return for your hard work and commitment we are offering competitive hourly rates of pay. Immediate start possible. To apply please contact Chris King at the White Lion on 01252 890840 We look forward to hearing from you http://reading.gumtree.com/reading/54/25762654.html Commis Chef required to join motivated kitchen team at Club in Surrey. Salary between £13000 and £15000 depending on experience. Live in accommodation and immediate start offered to the right applicant. Please call or email your Cv to Paula at The Employment Shop http://reading.gumtree.com/reading/04/25929104.html Pastry Demi Cdp £16000 per year Amazing Opportunity Working straight shifts 5 days per week we are offering you the chance to join our friendly team. If you have any pastry experience and feel that you would like to speak to us please get in touch. Our 4 Star Delux Hotel located two minutes walk from the main gates of Windsor Castle with unrivalled views of the Changing of the Guard procession. 10 miles from London Heathrow easy access from London Paddington or Waterloo. Please send your Cv or details by applying to this advert and we will arrange a Trial Day for you as soon as possible. You can call us on 07989 57 2005 to find out more about the position. Thank you http://reading.gumtree.com/reading/67/25933267.html Head Chef There is a fantastic opportunity to join our busy Kitchen Team at the Copthorne Hotel Reading. The property is surrounded by a 33 acre lake and is situated in Pingewood Reading. The hotel comprises 81 bedrooms all of which have private balconies with stunning views of the lake. Conference facilities of 14 rooms a bar and restaurant. Having completed a multi-million pound refurbishment the Hotel s facilities now boast a stunning 50 seater lakeside restaurant along with a new bar lounge area both of these benefiting from 2 brand new kitchens. We currently have an exciting vacancy for a full time Head Chef. The right candidate will be flexible hard working and a good team player. The Head Chef will be responsible for ensuring the efficient operation of the kitchen and other food production areas. With a more or less free reign you would be able to exercise your flair creativity and passion for good food. The position is full-time 40 hours per week 5 shifts out of 7 including some weekends. The successful candidate will have an excellent working knowledge of Haccp and Health Safety Regulations as well as an established base of knowledge regarding food. Benefits include Uniform provided Meals whilst on duty Full training career development provided Life Insurance Stake-holder pension Discount on hotel stays within Millennium Copthorne 50 discount on food beverage 28 holiday days per year Employee of the month scheme If you feel you fit our criteria please send your Cv to the details below. For more information on the hotel please visit our website w.millenniumhotels.co.uk &quot We are an equal opportunities employer and welcome applications from all sectors of the Community quot http://reading.gumtree.com/reading/50/26332250.html Job Ref Rh 102 Permanant Job Title Breakfast Commis chef Salary £14000 Town Virginia Water County Surrey Region Southeast This world famous establishment in Surrey is currently looking for a hard working creative and ambitious chef You will be assisting with the breakfast shift for this 5 star standard 8 bedroom hotel. We are looking for a bright and enthusiastic person who enjoys working in a kitchen. Previous experience would be preferred but if you are keen and quick to learn training would be provided. Nvq 1 and 2 or equivalent and basic hygiene certificate would also be preferred but is not essential. The successful candidate will have live in accomadation which is of an exellent standard which is located on and off site sharing with 2 or 3 other people. You will be working straight shifts 5 days a week and will also receive training from the head chef on meat and fish preparation. There is great potential for promotion and further opportunities at this world famous 5 star establishment. Members of staff will receive superb holiday entitlement and have full free use of all facilities which include golf courses tennis courts swimming pool and gym. This is a fantastic opportunity for an established commis chef or would be chef to further their knowledge and progress up the ranks of a high quality professional kitchen. http://reading.gumtree.com/reading/99/25992599.html Rob001 A fantastic opportunity has arisen for a talented Sous Chef to work under the direction of a renowned Michelin Star executive Chef. Our clients a 5 luxury hotel with a spa and many other amenities are seeking to appoint 2 Sous Chefs one very experienced in pastry to join their 32 strong kitchen brigade. The chefs work across the seven kitchens which serve eight outlets including a 3 rosette fine dining restaurant.The successful candidate will be enthusiastic with a passion for food. A highly motivated individual to whom a focus on quality and attention to detail will be extremely important the applicant will be expected to play their part in keeping the standards of food preparation and presentation high in their section of the kitchen as well as adhering to health and safety and hygiene regulations. Able to demonstrate strong leadership skills he she will have an unparalleled opportunity to contribute to the consistency of performance in the kitchen and to a belief in the value of freshness and quality. Candidates will preferably have a minimum of 2 years experience in a similar role within a 4 or 5 establishment and will be eager to develop their skills working with fresh ingredients under the guidance of the Head Chef. Previous rosette experience will be an advantage although not essential. All applicants must be eligible to live and work in the UK and will be able to demonstrate a consistent work record. Salary £22K 24K per annum Live in accommodation available http://reading.gumtree.com/reading/29/26063929.html Im looking for a Cook for the daytime lunch time orders. If you have worked in a Pub and can cook.then hey simply call me on 07711994789. Experience is important but not as important as a reliable hands on.honest person.if thats you.call me and we can go from there.thanks in advance. A.J http://reading.gumtree.com/reading/59/26327259.html The Little Angel Henley On Thames Great opportunity for enthusiastic and dedicated chefs looking to further there careers. Become part of a hardworking team cooking fresh and innovative dishes to a very high standard with award winning Head Chef. Great rates of pay and possible accommodation available dependant on your experience. w.thelittleangel.co.uk http://reading.gumtree.com/reading/67/26125167.html Chef de Partie Required- Fantastic Opportunity Named as one of the top 50 hotels in the world this hotel offers the right candidate an opportunity not to be missed This stunning hotel has 3 restaurants and a strong brigade of 35 award-winning chefs. A Chef de Partie position have become available and comes with a great salary with live in available. As Chef de Partie you will be required to take full control of the section managing other members of the brigade maintaining high standards. This is an excellent opportunity for a Demi Chef de Partie to take their first step into a Chef de Partie position. To apply send your c.v to consultant743 catserv.co.uk For more info visit w.cateringinternational.co.uk http://reading.gumtree.com/reading/05/26301605.html We Are Looking To Recruit Fresh Passionate Chefs For Our Busy Company. If You Are A Chef And Looking For A More Creative Or Challenging Kitchen Come And Meet Us On Our Open Day So We Can Find The Best Place For You. From Chef De Parties To Head Chefs All Are Welcome Whether Your LoKING For A Perm Role Or Temp We Can Help If You Are Willing To Meet Us Please First Send Your Cv To high catserv.co.uk address to either Neil or Camilla. We Are Holding The Open Day On Friday 18TH July At 3.00PM At The Slug And Lettace Unit R12 Riverside Level The Oracle Centre Reading Rg1 2ag. Any other questions please contact us. http://reading.gumtree.com/reading/78/26295478.html Looking For Your First Sous Chef Role A Sous Chef is required for a Conference Centre near to High Wycombe. Offering a salary of 19000 22000 dependent on experience. This position is ideal for a Senior Chef de Partie or Chef de Partie looking for their first Sous Chef role. Job Description The Sous Chef will be working alongside a very talented Head Chef cooking for an A la Carte Restaurant as well as catering for weddings and functions. The Sous Chef will be working in a brigade of 6 Chefs and will be responsible for the running of the kitchen in the absence of the Head Chef The Sous Chef will ensure that all Health and Hygiene standards are followed at all times. Required Experience The Sous Chef will currently be working as a Sous Chef or a Chef de Partie in a Conference Centre or Hotel and will be experienced in catering for volume as well as ensuring the quality is still high. Salary and Benefits The Salary being offered for this role is 19000 22000 dependent on experience. This position would be ideal for a first Sous Chef role. This conference Centre is part of a large renown group of Conference Centres so the chosen Sous Chef will have opportunity for development and progression within the company. In order to ensure your enquiry with regards to this position is dealt with quickly please send in an up-to-date copy of your Curriculum Vitae in a Word Document format. If this role does not fully match your needs please visit our website w.berkeley-scott.co.uk for similar opportunities or call us on 01483 791276 Berkeley Scott is acting as an Employment Agency in relation to this vacancy. http://reading.gumtree.com/reading/35/26277535.html storeman wanted for a large contract catering unit in central Reading 5.30am 3.00pm general storeman will recieve and document deliveries cross checking with invoices conduct a weekly stock take this is a pysicaly demanding role so applicant must have a gernal standard of fittness and requires a good standard of english and excellent comunication skills. looking for an immediate start please contact damien or bobby in the first instace http://reading.gumtree.com/reading/80/26258780.html Consultant Richard Hoban Job Title Sous Chef Salary £25000 Location Slough Windsor Area Berkshire Job Description 4 Star Hotel. 1 restaurant 1 bar caf and Grill restaurant which seat up to a total of 90 covers. Conference and Banqueting for up to 300 covers. There is a brigade of 15 chefs. The Hotel is part of a great Group which currently has 6 hotels in various areas of the country. This is a live out position but it is close to Slough city centre and Windsor Castle and city centre. 24 days holiday as well as hotel group discounts. This would be a great position for an established Junior Sous chef or a strong Chef de partie either a corporate or private background looking for the next stage. http://reading.gumtree.com/reading/24/26257124.html A well known country pub in the middle of Surrey which is well known for it great food and fresh menu. The pub has a great reputation for producing excellent food and changing the menu on a daily basis. The kitchen is a close knit team and ideas are encouraged from everyone to help innovate all the time. The pub can get very busy especially during the summer months. You will be an experienced chef and have worked within pub kitchens in the past. You will be comfortable working with fresh ingredients and be able to work well as part of a team. You will have to be well organized and be well presented. The pub is able to offer live in accommodation and will pay £8.50 per hour there will be about 40-50 hours available each week as well. If you are interested in the role and would like to know more then please ring Dominic on 01444 255146 or email dominic.smith hospitalitycontractsltd.co.uk http://reading.gumtree.com/reading/16/26232116.html The Copthorne Hotel Reading are currently recruiting for Chefs of various levels. If your a chef looking for a job please send your cv to amelia.lowe millenniumhotels.co.uk or telephone the hotel on 01189 500 885. For more information on the hotel please visit out website w.millenniumhotel.co.uk We are an equal opportunities employer and welcome applications from all sectors of the Community http://reading.gumtree.com/reading/88/26231588.html A fantastic opportunity for a business minded dedicated and innovative professional Head Chef to join the team at this really quality Country Dining Pub Restaurant near Newbury in Berkshire. The current menu is a British and international mix of familiar ingredients and dishes with contemporary and Traditional styles. With a free reign you would be able to exercise your flair creativity and passion for good food. The ideal candidate will have the experience commitment and motivation to drive the Restaurant forward to the next level and into the guidebooks In return the successful candidate will be offered an excellent package including an attractive salary and Good Accommodation if required and the owners total commitment and support. Applicants must be able to attend an interview at the property within the near future. Start Date 14-07-2008 Duration N A Reference Hc Siw Industry Sector Hospitality Catering Head Executive Chef Salary &pound 25000 to &pound 30000 per annum Benefits Good Accommodation http://reading.gumtree.com/reading/56/26230856.html 1 Experienced Sous Chef required for a very busy gastro pub restaurant situated in the lovely town of Reading and close to all amenities and railinks and not far from London. Position includes Live In Accommodation £18K Per Annum Plus Tips £4k Per Annum Accommodation Meals Provided No Charge 2 Days Off Per Week Very Good Establishment To Work For Good English Required. Please Note This Positon Is Not In London Cv Photograph Contact Telephone Number Essential Call Now We Will Place You Within 24 Hours http://reading.gumtree.com/reading/74/26230474.html A fantastic opportunity for a dedicated and innovative Chef de Partie to join the team at this popular contemporary Dining Pub Restaurant near Newbury using only the finest fresh ingredients to high standards. The current menus are a British and international mix of familiar ingredients and dishes with contemporary twists. Ideally the successful candidate will have recent experience at recognised establishments (at least1 Rosette level preferred) as Chef de Partie and possess good organisation communication skills and have the desire and determination to help take the business to an even higher level. In return the successful candidate will be offered an excellent package including an attractive salary Free Live-in accommodation if required and great future prospects Applicants must be able to attend an interview on property within the near future. Start Date 14-07-2008 Duration N A Reference Cdp Ca Industry Sector Hospitality Catering Chef de Partie Salary &pound 15000 to &pound 17000 per annum Benefits Accommodation http://reading.gumtree.com/reading/60/26230160.html Breakfast Chef There is a fantastic opportunity to join our busy Kitchen Team at the Copthorne Hotel Reading. The property is surrounded by a 33 acre lake and is situated in Pingewood Reading. The hotel comprises 81 bedrooms all of which have private balconies with stunning views of the lake. Conference facilities of 14 rooms a bar and restaurant. Having completed a multi-million pound refurbishment the Hotel s facilities now boast a stunning 50 seater lakeside restaurant along with a new bar lounge area both of these benefiting from 2 brand new kitchens. We currently have an exciting vacancy for a Breakfast Chef. The right candidate will be flexible hard working a good team player be able to think creatively about the dishes served show a willingness to learn and to help uphold the standards and image of the Kitchen here at the Hotel. The position is part-time 30 hours per week 5 shifts out of 7 including some weekends. The successful candidate will have good working knowledge of food hygiene and health safety regulations as well as an established base of knowledge regarding food. Benefits include Uniform provided Meals whilst on duty Full training career development provided Life Insurance Stake-holder pension Discount on hotel stays within Millennium Copthorne 50 discount on food beverage 28 holiday days per year Employee of the month scheme If you feel you fit our criteria please send your Cv to the details below quot We are an equal opportunities employer and welcome applications from all sectors of the Community quot http://reading.gumtree.com/reading/73/26229073.html Brand new pub requires a Head Chef to help lead the team and develop the food offer The kitchen needs an experienced Head Chef to help the pub gain a reputation maintain the standards that are expected of a new venue and innovate and develop the food offer. The menu will change every four weeks and everything is made fresh on site even the bread. You will need to have superb experiences but be straight forward with no pretence. You will also have to be used to working volume as they are already doing 100 covers per day and want to increase to 150. You will be a strong and experienced Head Chef preferably from a pub background you will be excited by working with fresh food and be able to demonstrate that you can work effectively under pressure. You will be ambitious within the industry and want to make an impression. Rosette experience is not required but an understanding of that level of food would be an advantage. In return the pub is able to offer a competitive salary of between £25-28k for the right person and free good quality live in accommodation. There may also be the opportunity for development through the group. If you are interested in the role and would like to know more then please ring Dominic on 01444 255 146 or email your C.V. to dominic.smith hospitalitycontractsltd.co.uk http://reading.gumtree.com/reading/04/26218604.html Looking for all round genuine person to assist in running a locals good food pub. must be good with peoplehave good cooking abilities and good references. must be over 25 years. The pub is a friendle comunity pub out of town Send Cv to clairezone gmail.com http://reading.gumtree.com/reading/08/26213808.html The pub can be found on a winding country lane just 5 minutes from Basingstoke town centre in the county of Hampshire. We are a family run traditional English country inn 90 food and 10 beverages with flagstone floors low beamed ceilings and a well in the centre of our a la carte restaurant. We urgently need a Sous Head Chef with a sound background in the industry and at least one years experience as a Sous Chef in a fine dining establishment. We strongly support local suppliers therefore you will be working with a wealth of local seasonal produce and local specialties to create a variety of gastronomic delights including a wonderful selection of home made desserts. Applicants should be able to cope on their own in the absence of the Head Chef and put their own ideas and stamp on the menu. We are offering a very competitive salary and good accommodation in a brand new flat 5 minutes walk from the restaurant. send Cv to clairezone gmail.com http://reading.gumtree.com/reading/20/26213720.html Sous-Chef Snr Cdp required £16000 18000 per annum The Golden Pot in Eversley is a well-known popular country restaurant pub renowned for the high quality of its home-cooked fresh food and innovative menus. We are looking for a live in (if required) Sous-Chef Snr Cdp. The following qualities are essential energetic and enthusiastic with a passion for achieving high standards in food service. He She will complement and support the Head Chef so menu planning and costings knowledge are beneficial. He She will be an integral part of the Kitchen Back of House Team which is comprised of 5 full-time members. He She will deputise for the Head Chef on his days off or holidays. Directly reporting to the Head Chef he she will also work in close conjunction with the owner. Current accreditation in Food Handling and Health Safety is essential. Please note This job can be linked to the current vacancy for a Front of House Supervisor to provide positions for a couple if required. Please e-mail Cv and relevant details to jcalder golden-pot.co.uk Please see w.golden-pot.co.uk for information about The Golden Pot. http://reading.gumtree.com/reading/35/26170335.html Tootsies in The Oracle Shopping Centre is currently looking for a Second Chef. As second chef you will be in charge of the kitchen when the Head Chef is off you will help with the ordering and stock taking. Good hourly rate experience as a chef is essential for this role. Please send your cv to apply. http://reading.gumtree.com/reading/50/26148050.html My client a major hotel in Basingstoke has a vacancy for a Chef De Partie. Pay upto £18K More details will follow. http://reading.gumtree.com/reading/97/26132397.html